250 g de morangos
2 Goiabas (a polpa sem as sementes) ou em conserva
1,5 litro de água gelada
50g de açúcar
Preparação
Coloque todos os ingredientes no liquidificador (ou num robot de cozinha) e misture bem. Se colocar goiaba em fruta e não retirar as sementes, coe por causa das sementes. Prove e rectifique o açúcar a gosto
Compra-se no Jumbo congelada!
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